Gluten-Free Pumpkin Cheesecake Muffins

Every Fall and Thanksgiving, I make sure to buy multiple cans of pumpkin puree.  I love pumpkin, and it’s definitely a “Fall Flavor.”  However, after I baked my yummy pumpkin bread (and ate it all) and made a delicious pumpkin pie for Thanksgiving, I found myself with an extra can of pumpkin puree. I wasn’t…

Gluten-Free Apple Pie Bars

This week I was craving the flavors of apple pie, without having to make the whole pie from scratch!  Also, I wanted to keep filling my freezer with individually wrapped  frozen, gluten-free treats for the Fall.  Most of what I’ve baked and frozen over the past month is already almost gone.  I also love baking…

Gluten-Free Pumpkin Spice Bread

When the weather finally gets cooler, and pumpkins appear on everyone’s porches, I am ready for all things pumpkin-flavored (except for pumpkin spice coffee drinks; for some reason I don’t like the flavoring in those).  As I’ve mentioned before, I try to limit gluten-free baked carb-type goodies during the week for health reasons.  So, I…

Gluten-Free Carrot Cake Oat Muffins

I like to have gluten-free overnight oats during the work week for breakfast, but on the weekends and days off, I usually want something a little different.  That way I don’t get too tired of my go-to breakfast.  I don’t eat a ton of gluten-free carbs because it usually makes me feel too full and…

Gluten-free Caramel Applesauce Cookies

I am still on an apple kick, everyone.  I had more apples left over from our apple picking excursion, even after making the apple crisp.  I decided it was time to make applesauce!  Then, after I made the applesauce, I wondered what to do with it all.  So, I decided to make gluten-free caramel applesauce…

Everything Apple

I love going apple picking in the Fall as a family.  And, of course, you can make so many things from those yummy apples that you picked.  Apple sauce, apple pie, apple crisp, apple strudel, apple cake.  I could think of more, but you get the picture. For my first recipe, I wanted to make…

Gluten-Free baking – Mini Blueberry Banana Muffins

Gluten-free baking can be kind of disappointing when you first venture out into the gluten-free world.  Some baked goods turn out too dry, taste a little off, or the dough is so sticky you get frustrated trying to get it to do anything.  The gluten-free baking mixes available these days make things much easier, but…