Gluten-Free Coconut Banana Muffins

Now that the weather is turning ever so slightly warmer, I’ve been thinking about summer. It’s still a long way off, but I can still dream about it.  Tropical flavors scream summer-time and vacations to me.  Looking around in my pantry, I realized I had a big bag of coconut flakes, just begging to be…

Light Lemony Gluten-Free Muffins

When you’re in the mood for Spring, and it’s only 30 degrees out, what do you do?  You bake something Spring-inspired!  I love the flavor of lemon and the light citrus taste, especially when I’m tired of heavier flavors like chocolate.  Sometimes, you want something with more flavor than vanilla, too.  Lemon is a nice…

Gluten-Free Pumpkin Cheesecake Muffins

Every Fall and Thanksgiving, I make sure to buy multiple cans of pumpkin puree.  I love pumpkin, and it’s definitely a “Fall Flavor.”  However, after I baked my yummy pumpkin bread (and ate it all) and made a delicious pumpkin pie for Thanksgiving, I found myself with an extra can of pumpkin puree. I wasn’t…

Gluten-Free Carrot Cake Oat Muffins

I like to have gluten-free overnight oats during the work week for breakfast, but on the weekends and days off, I usually want something a little different.  That way I don’t get too tired of my go-to breakfast.  I don’t eat a ton of gluten-free carbs because it usually makes me feel too full and…